- Made of grinded and sieved egg shells.
- Source: consumption eggs.
- Also allowed for organic farms.
- Also known by our brand name Steggcal K.
Paper bags of 25 kg.
Schaffelaarbos egg shell grit has an off-white color. No colorants are added.
Schaffelaarbos egg shell grit has a pleasant neutral scent. There is no flavoring added.
Typical analytical values
Moisture 1.3% (Method EEC L 279/8)
Aw-value 0.55 max 0.6
Ash 92.8% (Method EEC L 155/20)
Crude protein 6% (method NEN 3145)
Crude fat 0.4% (Method EEC L 15/29)
Iron (Fe) 4 ppm, max 10 ppm
Enterobacteriaceae: <10 cfu max 300 cfu per gram
Salmonella: Absent in 25 g
It can be used for various applications in the fields of food, feed, aquatic and soil fertilization.